Sunday, January 06, 2013

mystery tour

IMG_2952 The other day Satoshi and I went on a "mystery tour".

They don't tell you where you are off to until you get to the destination, I thought they would tell us when we boarded the bus, but no, you don't know until you arrive.

One thing we do whenever we travel is apply for travel insurance, because well, you never know.

This time around when we applied for the insurance, we had to just fill out a form with our names and address and the insurance company filled in the destination because...it was a "mystery" or secret.

Our first stop was Taga taisha in Shiga, which we visited back in 2011. Unlike in 2011, the area was packed with people for the New Year.

IMG_2967 The next stop on our tour was supposed to be a marble factory in Gifu, but since it was the New Year, many places were closed, including this factory.

We did receive these beads (rose quartz and smoky quartz) as part of our fukubukuro (lucky bags).

IMG_2953 Next up was lunch, which was up the street from the marble factory.

The lunch was a comparison of various brand name beef. There was Matsuzaka sushi, Hida Hoba miso (a dish which is cooked on a hoba (magnolia leaf) with beef and miso), and Omi sukiyaki.

We were a bit disappointed by the sushi (the meat was kinda tough) but everything else was tender and delicious.

I was impressed by the blizzard that snuck up on us while we were eating lunch.

IMG_2970 Then we went south to Mie Prefecture to a city called Sekijuku.

It was a beautiful city that had many houses kept in the old style.

Check out this old mailbox.

IMG_2968 I was really intrigued by this egg vending machine too.

The price for the eggs were a bit pricey compared to what we pay at the market, but I think for local fresh eggs, it would be worth the price.

IMG_2989 And then we headed back to Osaka, we received more items for our fukubukuro...1 Ise ebi (lobster) each.

IMG_2990 100 grams of Omi beef each.

IMG_2991 300 grams of Shiga koshihikari rice each.

IMG_2992 1 Zuwaigani (snow crab) each.

Thank goodness these crustaceans were par-boiled, I don't know what I would've done if they were "live"...

I put everything into the freezer and we'll be eating these in the coming weeks.

We enjoyed ourselves and hope these fukubukuro items will be tasty. You can check out more photos on my Flickr tagged "mystery tour".

10 comments:

jalna said...

Ho da fun!!!! Now I gotta go google "marble factory in Gifu". How interesting!!

K and S said...

I give you the address Jalna, 2700 Sekigahara-cho, Fuwa-gun, Gifu...phone: 0584.43.2000

Take care.
Kat

KirkK said...

That looks like a great time Kat!

K and S said...

even though a lot of places were closed due to NY it was still a great time, Kirk :)

Take care.
Kat

Rowena... said...

All that delicious stuff to bring home in your lucky bags? Is this mystery tour on for only the holidays or the whole year? Too much fun!

Anonymous said...

Is the town of Mie prefecture Sekijyuku(that you wrote as Sekijyu)? It's an old post town.

K said...

What a fun idea! And so much good food to have later after the tour.

K and S said...

It is only from December to February Rowena :(

Sorry Anon, it was supposed to be Sekijuku, I changed my post, thanks for the heads-up!

Sure is K!

Take care everyone.
Kat

genkitummy said...

That's such a great activity! I wish they had something like that in the States.
I've been enjoying reading and catching up with your blog!

K and S said...

Thanks Genki, hope you are enjoying being back in Hawaii :)

Take care.
Kat